cake and icecream Postcard whole cake

We only use fresh seasonal ingredients to make over 20 delectable flavors.
Our flavors change with Vermont's seasons.


Year Round

• The Original
• Chocolate Espresso
• Organic Lavender
• Vermont Maple Syrup


Summer 

• Local Mint & Honey
• Sour Cherry
• Blackberry
• Raspberry
• Blueberry
• Strawberry
• Peach
• Plum

Fall 

• Vermont Caramelized Cranberry
• Sugar Pumpkin
• Autumn Pear
• Vermont Harvest Apple

Winter 
• Winter Pear
• Vermont Spiced Apple
• Vermont Caramelized Cranberry
• Chocolate Drizzle
• Mint Chocolate Chunk
  


We source ingredients from these local suppliers:Ingredients

Maple Meadow Farm, Salisbury, VT - Eggs
Cabot Creamery, Cabot, VT - Butter
Monument Farms Dairy, Weybridge, VT - Milk
Bee Happy Honey Vermont, Hinesburg, VT - Honey
Osborne Family Maple, Lake Elmore, VT - Maple Syrup
Barry Callebault, St. Albans, VT - Chocolate
King Arthur Flour, Norwich, VT - Flour
Adams Berry Farm, Burlington, VT - Strawberries, Blueberries, Raspberries
Plum HIll Farm, Charlotte, VT - Peaches, Plums
Champlaine Orchards, Shoreham, VT - Apples
Shelburne Orchards, Shelburne, VT - Apples
Vermont Cranberry Company, East Fairfield, VT - Cranberries
Rockville Market Farm, Starksboro, VT - Sugar Pumpkin


 All of our cakes are made with almonds, coconut, milk, butter, eggs and flour.
Contains nuts.  May contain traces of peanuts.
      

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Burlington, Vermont
Phone: 802.862.5524
 info@almondcakesvt.com